Monday, July 16, 2012

Healthy cuisine

After watching the documentary "Forks over Knives" I've tried to incorporate more veggie meals into our week and introduce my children to healthier foods.  Tonight we tried salmon over black rice.  Quinn loved both.  Jake only ate the salmon after I told him the amazing features of this fish but finally agreed that it was quite tasty!
Thanks to Veggie Tales he'll eat a couple of bites of asparagus. 

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